Naturally Leavened · Small Batch

Sourdough from our kitchen.

Slow fermented, hand shaped, cold proofed, and baked in small batches in Oro Valley. Choose your flavors and pay securely through Square.

$12 each · Any 2 for $20 Mix and match all six flavors
Pusch Ridge Provisions sourdough loaves
Order Bread

Choose your loaves.

Select any combination. Every completed pair receives the $4 pair discount automatically at checkout.

Classic Country

Our naturally leavened country loaf with a deeply browned crust and tender fermented crumb.

$12
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Cinnamon & Golden Raisin

Golden raisins and warm cinnamon folded into naturally leavened sourdough.

$12
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Cranberry & Walnut

Tart cranberries and walnuts in a balanced, lightly sweet naturally leavened loaf.

$12
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Everything Bagel

Sesame, poppy, garlic, onion, and sea salt bring bold savory flavor to the crust.

$12
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Jalapeño & Cheddar

Fresh jalapeño and pockets of cheddar folded throughout a savory sourdough loaf.

$12
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Rosemary & Sea Salt

Aromatic rosemary and sea salt make this a savory table-ready sourdough.

$12
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The Bread

Flour, water, salt — and time.

Our sourdough begins with a naturally maintained culture and a long fermentation. Each loaf is shaped by hand, cold proofed, scored, and baked in small batches with a focus on flavor, structure, and repeatable quality.

Naturally Leavened

Our sourdough culture provides the leavening and contributes balanced fermentation flavor and aroma.

Long Fermentation

Time develops the dough before an overnight cold proof prepares each loaf for the oven.

Small Batch

Each loaf is portioned, shaped, scored, baked, cooled, and packaged with a focus on consistency.

Weight750 g / 26.5 oz
LeaveningNatural sourdough culture
Made InOro Valley, Arizona
Offer$12 each · Any 2 for $20
Ingredients & Allergens

Flavor-specific ingredients are shown on each package.

All varieties contain wheat. Cranberry & Walnut contains walnuts. Jalapeño & Cheddar contains milk. Everything Bagel contains sesame.

This product was produced in a home kitchen that may process common food allergens and all ingredients are not subject to public health inspection.